Zero meat. Pure barbeque experience.
Our plant-based paprika steak.
We’re revolutionising barbecue season. Our paprika steak is more than a match for the original, with a classic marinade and the perfect bite. Whether grilled or pan-fried, our paprika steak steals the show in a few minutes flat.
Where can you find something like that?
PREPARATION
PAN 8 MIN.
Fry with a little vegetable oil over medium heat. Turn several times during cooking.
Grill 11 Min.
Grill over low to medium heat. Turn several times during grilling.
Watch tutorialsLooking for inspiration?
Wondering what you can whip up with our products? We’ve put together some great recipe ideas for you here:
Nutritional values per 100g
- Energy in kJ approx. 1003
- Energy in kcal approx. 242
- Fat approx. 17g
of which saturated fatty acids approx. 1.5g - Carbohydrates approx. 6.5g
of which sugar approx. 0.8g - Dietary fiber (roughage) approx. 5.3g
- Protein approx. 13g
- Salt approx. 1.6g
package contents
2x The Green Mountain paprika steak per 150g
Ingredients
Water, rapeseed oil, textured wheat protein 16% (WHEAT PROTEIN, WHEAT FLOUR), natural flavouring, thickener methylcellulose, fermented onion extract, pea protein 2.5%, inulin, paprika 0.5%, spices, acidifier lactic acid, table salt, sugar, colouring paprika extract, spirit vinegar, lemon juice concentrate.
our VARIETY
