Zero meat. Really versatile.
ZERO MEAT.
A REAL TREAT.
After all, it’s not just the diet that is important, but also the product quality. At “The Green Mountain” this is fulfilled – with high-quality ingredients and no frills: vegan, high in fiber and high in protein.
All products at a glance
Fillet
Every cock crows about it: Raw marinated chicken breast – which isn’t chicken breast at all! It’s a vegan alternative made from wheat, soy and peas, with a taste and texture that’s really close to the original.
cordon bleu
Every cock crows about it: Raw marinated chicken breast – which isn’t chicken breast at all! It’s a vegan alternative made from wheat, soy and peas, with a taste and texture that’s really close to the original.
Burger
We’re proud to present the first plant-based burger to be developed and produced in Switzerland – our «The Green Mountain» burger. For everyone who wants the taste, but not the meat!
Pepper medallion
We have now created something very special for all veggie gourmets: Innovative medallions that come raw and finely peppered and develop their full flavor when you cook them in the pan or – for that extra smoky note – on the grill.
Steak
We proudly present our true gourmet sensation. The first plant-based steak developed and produced in Switzerland. Prepare your steak exactly the way you like it best: rare, medium or well done.
Steak (pork style)
We’re revolutionising barbecue season. Our paprika steak is more than a match for the original, with a classic marinade and the perfect bite. Whether grilled or pan-fried, our paprika steak steals the show in a few minutes flat.
Paprika chunks
Developed for all those who cannot resist the classic taste and aroma of roasted Güggeli. The combination of our succulent chunks and the fine plant-based marinade provides the “best of indulgence”, without any compromises.
Bratwurst
Our bratwurst is just as crisp as the original – the sausage for everyone who wants uncompromising taste and a clear conscience. It’s rich in fibre and vitamin B12, and free from GMOs, added sugar, palm oil and flavour enhancers.
Beef Chunks
Juicy, hearty, simply irresistible. The all-rounders are an absolute market novelty and can be used in the kitchen just like real beef chunks. The possible uses are therefore absolutely familiar and versatile.
Schnitzel
We have turned the Viennese classic into a Swiss original. Without any meat, but based on high-quality wheat protein. With authentic grain and perfect breading that becomes crispy when fried in the pan. Just the way it should be.
Chicken Chunks
Every cock crows for this fine all-rounder! Our Chicken Chunks impress with their perfect consistency and juiciness. Have you been impressed by our chicken fillet? Then you’ll love our chicken chunks. Simply prepare in the pan and enjoy! Mmmm!
Ham
Innovative spirit and the best ingredients enable the harmoniously perfectly balanced ham taste. Beautifully presented on an aperitif platter or enjoyed puristically with bread.
meatloaf cold-cuts
Our classic as a wafer-thin cold-cut is an allrounder. Thinly sliced and carefully put on wood board for an aperitif or with mustard and packed between two slices of bread, our cold cuts mean no compromise.
meatloaf tranches
The wait is over – our new pre-cooked meatloaf is pre-sliced in tranches of 100g each. You decide if you roast them in the pan, put them straight onto your sandwich, or thinly slice them for salads – there are many ways to enjoy.
mince
Our The Green Mountain mince is a real all-rounder! Transform your favourite dishes into meatless delicacies with ease. Good for you and for the environment – our mince is chock-full of protein and rich in fibre and vitamin B12.