Zero meat. Pure gourmet taste.
Our plant-based steak
We proudly present our true gourmet sensation. The first plant-based steak developed and produced in Switzerland. Prepare your steak exactly the way you like it best: rare, medium or well done. With our plant-based steak, you don’t have to compromise on taste, with 100% enjoyment.
Where can you find something like that?
PREPARATION
GRILL 11 MIN.
Grill over a medium heat. Turn occasionally.
PAN 10 MIN.
Heat a little vegetable oil in a frying pan and fry the steak on both sides over a medium heat. Turn several times.
Watch tutorialsLooking for inspiration?
You have no idea what you can conjure up from our products? You can find delicious recipe ideas here:
Nutritional values per 100g
- Energy in kJ approx. 711
- Energy in kcal approx. 170
- Fat approx. 8.8g
of which saturated fatty acids approx. 0.7g - Carbohydrates approx. 7.3g
of which sugar approx. 0.6g - Dietary fiber (roughage) approx. 2.9g
- Protein approx. 14g
- Salt approx. 2.1g
package contents
1 x THE GREEN MOUNTAIN steak à 200g
Ingredients
Water, textured WHEAT PROTEIN 18% (WHEAT PROTEIN, WHEAT FLOUR), rapeseed oil, fermented onion extract, WHEAT PROTEIN 3%, natural flavouring, thickener methylcellulose, colouring beetroot juice concentrate, spirit vinegar, table salt, BARLEY MALT EXTRACT, WHEAT FLOUR.
our VARIETY
