Plant Cut BBQ
Our steak alternative for the BBQ.
Ready for the grill! The Plant Cut BBQ brings smoky BBQ flavor to the grill. 100% natural ingredients, 100% grill enjoyment.
Juicy, aromatic and versatile.
PREPARATION
Grill 11 Min.
Grill over medium heat. Turn occasionally.
Pan 10 Min.
Heat a little vegetable oil in a frying pan, fry the plant-based steak over medium heat on both sides. Turn several times.
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Nutritional values per 100 g
- Energy approx. 556 kJ
- Energy approx. 132 kcal
- Fat approx. 3.2 g
of which saturated fatty acids approx. 0.3 g - Carbohydrates approx. 9 g
of which sugars approx. 3.8 g - Dietary fibre approx. 1.2 g
- Protein approx. 16 g
- Salt approx. 2.4 g
Package contents
2 x THE GREEN MOUNTAIN Plant Cut BBQ à 90 g
Ingredients
Water, SOY PROTEIN 10%, fava bean protein 7%, tomato paste concentrate, rapeseed oil, WHEAT PROTEIN 2%, coloring beetroot juice concentrate, spices, WHEAT STARCH, white wine vinegar, salt, glucose, spirit vinegar, smoked salt (salt, smoke), sugar, beetroot juice powder (coloring), spice extract, pea protein.