Zero Meat. Truly Delicious.
The first plant-based wings with a spicy “skin”
The Plant-based Wings from THE GREEN MOUNTAIN are coated with a spicy “skin” that perfectly replicates chicken skin – entirely plant-based. A delicately spiced marinade ensures the Wings turn crispy on the outside and stay juicy and tender on the inside when pan-fried or grilled.
Where can you find something like that?
PREPARATION
Pan 11 Min.
Fry the wings in a little oil, turning occasionally to brown evenly on all sides.
Grill 12 min.
Grill the wings, turning occasionally to ensure they are evenly cooked on all sides.
Discover RecipesFancy a recipe for plant-based wings?
Showcase our Plant-based Wings in the best possible light.
Nutritional values per 100 g
- Energy in kJ: approx. 732
- Energy in kcal: approx. 175
- Fat: approx. 8.1 g
- of which saturated fatty acids: approx. 0.8 g
- Carbohydrates: approx. 8.9 g
- of which sugars: approx. 1.0 g
- Dietary fiber: approx. 4.6 g
- Protein: approx. 14 g
- Salt: approx. 1.9 g
package contents
1 x THE GREEN MOUNTAIN Wings á 225 g
Ingredients
Water, textured WHEAT PROTEIN 9%, canola oil, textured WHEAT PROTEIN 5% (WHEAT PROTEIN,
WHEAT FLOUR), textured SOY PROTEIN 4%, starch, thickeners (methylcellulose, sodium alginate),
natural flavor, pea protein 2%, fermented onion extract, vinegar, spices,
lemon juice concentrate, citrus fiber, glucose, sunflower oil, modified starch, table salt,
firming agent calcium chloride, modified WHEAT STARCH.


